“Put Your Best Fork Forward” is the theme for this year’s National Nutrition Month (R). This campaign is created annually by the Academy of Nutrition and Dietetics and focuses on making informed food choices and developing sound eating and physical activity habits. Making small changes add up to improving health now and in the future. The earlier we start working with children and nutrition, the more likely they are to continue their knowledge into adulthood. Nutrition can be associated with every area of your center.
This month all posts will be nutrition related. Please feel free to share your ideas too.
http://www.eatright.org/resources/national-nutrition-month
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